FROM OUR FAMILY KITCHEN IN SADALGA Our first collection is coming soon
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The Sujaa table

How to choose a pickle for your meal

Start with the flavour you enjoy, then check the ingredients that matter to you. Here is a simple way to explore the upcoming Sujaa collection.

Start with sweet, spicy or mango and masala.

If you enjoy a sweeter accompaniment, explore sweet lemon pickle. If you prefer a spicy lemon flavour, start with spicy lemon pickle. For mango with masala, there is mango pickle. We have not published measured heat ratings, so these names describe the intended flavour direction rather than a precise spice scale.

Think about the meal beside it.

For dal-rice or a chapati meal, try mango pickle or spicy lemon pickle. Sweet lemon can sit alongside a paratha or a thali. These are ideas for your table, not fixed rules: the best pairing is the one you enjoy.

For variety, explore mixed vegetable pickle or carrot pickle. If you would rather have a paste or a dry accompaniment, our chutneys and thecha and powders give you other options. Gul Amba takes mango in a sweet preserve direction.

Read the recipe, not just the name.

Sujaa's planned collection is vegetarian, but vegetarian does not mean every recipe suits every Jain dietary practice. Our range includes garlic products and carrot, a root vegetable. Complete ingredients and allergen details need to be checked product by product.

We use cold-pressed sunflower oil in recipes that call for oil, with no palm oil, added preservatives or added colours. That describes our ingredient choices; it does not replace the full label. Sweetener details and complete recipe declarations will be published before sale.

Choose the pack after the details are confirmed.

Glass jars, travel packs and refills are planned. Exact sizes, prices and availability are not yet confirmed for each flavour. Storage, shelf life and after-opening instructions will also be specific to each product; wait for those details before planning how much to buy.

Make a shortlist while we prepare.

Sujaa comes from Sadalga in Belagavi, on the Karnataka–Maharashtra border. You can browse our pickle collection and save flavours to a selection on your device. This is a shortlist, not an order or stock reservation. For a question about a particular product, get in touch with Sujaa.

By Sujaa Foods · A guide to our upcoming collection

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